NOT KNOWN FACTS ABOUT VIRAL DUBAI CHOCOLATE BAR

2) the pistachio paste I take advantage of is pure pistachios ground right into a paste. When you are using a pistachio butter that isn't runny enough you can heat it up during the microwave for 10-20 seconds. I would feel that the addition of h2o will make the pastry soggy and never maintain its crispy crunchy texture. Hope this helps!She even con